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Product Overview

Garlic’s benefits come from its high antioxidant content, which gives it the power to fight off free radicals which breakdown healthy cells and cellular mutations.
It’s main effect is in managing cholesterol levels. Medline Plus, the online health information resource maintained by the U.S. National Library of Medicine and the National Institutes of Health, says that garlic can lower LDL and total blood cholesterol levels over a period of less than 12 weeks. Additionally its antiseptic properties are also well known and has been used extensively through the ages as an anti-biotic.

Dosage: Take 1 or 2 capsules daily with meals.





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